"Even the hottest water is still far cooler than fire," he said, shaking his head. "Before it can even approach the heat of a fire, it boils away to steam. That is why cooking pots often have lids; to keep water or other liquid in them from boiling away too quickly."
![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
chiming
no subject
Date: 2025-04-26 08:55 am (UTC)From: